Mexican food has a big influence on the Californian scene, particularly for vegetarians. For a fun an instructive evening, join Happy Girl chef, Suzanne, and Kitchen Manager and Oaxacan native, Luis, an evening inspired by the flavors of Mexico. We will create and enjoy a Mexican inspired dinner together and enjoy a fun-filled evening at the same time! For this fiesta filled evening we will be making all of the ingredients for an enchilada casserole – handmade corn tortillas, creamy refried beans, roasted vegetables and housemade enchilada sauce. We will also be making a fresh salsa, salad.
While we work together in the kitchen, we will share various cooking and prepping techniques that will be handy for you to use at home.
As always, we will be using the freshest, local, seasonal ingredients available to create a simple, nourishing and delicious meal made from scratch that we will share at the end of the workshop. All participants will receive a packet of recipes from the evening. Please indicate any dietary restrictions when you sign up and we will accommodate when possible.
Please book early; this event is going to be fun and lively! We anticipate that this long awaited workshop will fill quickly. The workshop will be held at Happy Girl Kitchen location from 5-8 pm at 173 Central Avenue, Pacific Grove 93950.